Micronutrients for Natural Carbonated and Noncarbonated Soft Drink

Product Differentiation and Mergers in the Carbonated Soft Drink Industry

I simulate the competitive impact of several soft drink mergers from the 1980s on equilibrium prices and quantities. An unusual feature of soft drink demand is that, at the individual purchase level, households regularly select a variety of soft drink products. Specifically, on a given trip households may select multiple soft drink products and multiple units of each. A concern is that using a ...

Ocular injuries from carbonated soft drink bottle explosions.

Sixteen cases of ocular injuries serious enough to require admission to Ibn-Sina Hospital, Kuwait, Arabian Gulf, due to explosion of glass bottles of carbonated soft drinks are reported over a period of 14 months from the beginning of July 1981 to the end of August 1982. Prevalence was much greater in the summer months and among children. Explosions of bottles without prior agitation occurred i...

the investigation of sucrose substitution with natural stevia sweetener effect on sensory and physicochemical properties of carbonated orange soft drink

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Appendix for: Product Differentiation and Mergers in the Carbonated Soft Drink Industry

Assessment environmental factors and energy consumption of Carbonated Soft Drink Production: Case Study- Gorgan ZamZam Company, Iran

Evaluation of energy and environmental pollutants A production process is important in terms of providing solutions to reduce energy consumption and emissions. The importance of environmental protection and the potential impacts associated with manufactured and consumed products have increased interest in identifying these effects. In addition, one of the most important challenges in the indust...